Montreal Matzah Bakery
Tradition Reimagined
★ 4.9 (49 reviews)
Bakery
6465 Av. Durocher, Outremont, QC H2V 3Z1 WebsitePhonePriding itself on centuries-old baking traditions and unconventional flavor pairings, this bakery ensures every bite tells a story that reconnects with forgotten methods while sparking curiosity with innovative creations. Using ingredients sourced from community farms, each item is handcrafted with precision and love, creating unique adventures for your taste buds. Whether you fell in love with buttery layers of a croissant or the deep flavors of slow-fermented sourdough, there's something for every appetite. From fragrant herb-filled focaccias to sweet celebrations of seasonal jams
| Day | Hours |
|---|---|
| Monday | 8:30a.m.-5p.m. |
| Tuesday | 8:30a.m.-5p.m. |
| Wednesday | 8:30a.m.-5p.m. |
| Thursday | 8:30a.m.-5p.m. |
| Friday | Closed |
| Saturday | Closed |
| Sunday | 9a.m.-5p.m. |
Payments
- Debit cards
- Credit cards
An inviting space where passion recreates both familiar favorites and bold new flavors, designed to reignite a love for simplicity and adventure in every crumb.
Products
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- ...Other innovations
Jovial Twists
- Malted MapleSourdough
- GrapeHarvest Baguette
- PepperCrab Crepesuke
- Nordic CocoaFolded Rolls
- Salted AmorettoStix
- Cinnamon Pectestall Swirl
- Cornmeal MielBiscuit
- Saffron CrèmeFlatbread
Classics Evolved
- ButterflakeCroisssant
- Marble Dark HalfLoaf
- Plaited Whole Wheat Challah
- Cinnamon DutchSpice Scrolls
- Oregano Olive Ciabatta
- Cream CuminFlat Bread
- Onion PoppyMohnStriezel
- Cayenne TruffleStick
Golden Beginnings
- Harvest HoneyCroissant
- Triple Fudge Brioche
- Sake Milk Bread
- Seasoned Raisin Pretzel
- Espresso Chiptoffée
- Algerian OrangeCakes
- Oatmeal Digestive Scone
Cultured Essentials
- Daylong Sourdough
- Heirloom Rye
- Wheat Levain
- Milestones Multigrain
- Truffle Ciabatta
- Khorasan Khorak
- Garlic Cured Focaccia
Defining artistry and tradition, this bakery offers more than food—it offers experiences shaped by time, imagination, and dedication. Ingredients like fine chocolate, ancient grain flours, and house-made spices bring a new level of character and depth to every creation. The staff’s heart for innovation creates a menu that remains true to classic recipes while continuously surprising with originality. Visit and encounter the journey behind each treat.
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