Pains et Saveurs
An artisanal family bakery offering high-quality bread, pastries, cakes, and outdoor seating with delivery and takeout options.
★ 4.3 (469 reviews) 💰💰Affordable
Bakery
1950 Blvd. Marcel-Laurin, Montréal, QC H4R 0N2 WebsitePhoneIn the heart of Montreal’s South Shore, Pains & Saveurs is a family-run bakery that merges tradition with innovation, offering a vast and authentic selection of artisanal products. Indulge in fresh, handcrafted bread, delicate pastries, and exquisite cakes. Each morning brings a wave of warm baguettes, buttery croissants, and distinctive levain bread. Here, the ancient smells of freshly baked loaves like wholemeal and sourdough blend harmoniously with Parisian-style pastries like croissants, pain au chocolat, and danoises. The elegance of handcrafted French toast, tarte tatin, and layered mille-feuille adds an almost poetic quality to your morning ritual. Add a walk through the on-site market, overflowing with imported cheeses, cured meats, and fresh organic ingredients.
Day | Hours |
---|---|
Monday | 8a.m.-7p.m. |
Tuesday | 8a.m.-7p.m. |
Wednesday | 8a.m.-7p.m. |
Thursday | 8a.m.-7p.m. |
Friday | 8a.m.-7p.m. |
Saturday | 8:30a.m.-6p.m. |
Sunday | 8:30a.m.-6p.m. |
Parking
- Free parking lot
Payments
- Debit cards
- Credit cards
- NFC mobile payments
Offerings
- Coffee
Accessibility
- Wheelchair-accessible entrance
- Wheelchair-accessible parking lot
Dining options
- Breakfast
Service options
- Dine-in
- Takeout
- Delivery
- Onsite services
- In-store shopping
Transform your mornings with the sumptuous traditional breads and the buttery brilliance of their French pastries and mille-feuille.
Products
pains
- Pain Levain
- Pain au Levain
- Pain aux Céréales
- Pain Intégral
- Fougasse
- Pain Biologique
- Pizza Froide
gâteaux
- Gâteaux Traditionnels
- Cakes-personnalisés
- Mousse au Chocolat
- Tarte Tatin
- Opéra Gâteau
pâtisseries
- Croissants
- Muffins
- Danoises
- Pains au Chocolat
- Chocolatines
- Macarons
- Tartes
spécialités
- Mille-feuille
- French toast préparé fraîche
- Aliments Surgelés
- Huile d’olive
- Thé
The secret to Pains & Saveurs’s devoted following is its unwavering commitment to old-world baking techniques combined with an attentive, personal touch. Whether you prefer the golden crunch boule or the succulent danoise, each bite carries forward a baker’s commitment to the art of freshness and tradition.