Miette Boulangerie
Breads reinvented with minimalist craft and evocative tastes
★ 4.4 (208 reviews)
Bakery
317 Rue de Lévis, Montréal, QC H3J 2V7 WebsitePhoneMiette Boulangerie crafts bread with a minimalist philosophy, offering unconventional varieties like Olive & Walnut and Cinnamon Raisin sourdough. Committed to sustainability, they mill organic, local flours in-house and make a diverse selection of fermented goods and cracker options that enhance any meal.
| Day | Hours |
|---|---|
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 8:30a.m.-4:30p.m. |
| Thursday | 8:30a.m.-4:30p.m. |
| Friday | 8:30a.m.-4:30p.m. |
| Saturday | 8:30a.m.-4:30p.m. |
| Sunday | 8:30a.m.-4:30p.m. |
Offerings
- Coffee
Service options
- Takeout
- Delivery
A bakery where every sophisticated creation tells a story, capturing essence through rigorous, artisanal process and fresh, zesty ingredients that amaze even bread purists.
Products
Sourdough Breads
- Classic Sourdough
- Khorasan Porridge Sourdough
- Cinnamon Raisin Sourdough
- Levain aux Épinards & Almonds
Sourdough Crackers
- Crackers huile d'olive
- Noix et graines
Miette revisits traditional bread-making by producing intense, unprocessed varieties that stand out in taste and philosophy. Their commitment to lasting, house-milled ingredients offers uncommon flavors and sustainability.