Pia's On Broadway
Family-run bakery and restaurant spotlighting local and seasonal ingredients
★ 4.7 (247 reviews) 💰💰Affordable
Bakery, Restaurant
177 Broadway, Orangeville, ON L9W 1K2 WebsitePhoneEmbrace the warmth of Pia’s On Broadway, where every meal is a testament to fresh, locally-sourced ingredeients and time-honored cooking techniques. This family-run gem offers a diverse selection of expertly crafted dishes for every palate, from hearty sandwiches to vibrant salads, and delicious breakfast options on Saturdays. The dedication to seasonal and sustainable practices, paired with a passion for creating nourishing meals, makes Pia’s a must-visit for those seeking a genuine food experience.
Day | Hours |
---|---|
Monday | Closed |
Tuesday | 11a.m.-5p.m. |
Wednesday | 11a.m.-5p.m. |
Thursday | 11a.m.-5p.m. |
Friday | 11a.m.-5p.m. |
Saturday | 9a.m.-5p.m. |
Sunday | Closed |
Crowd
- Groups
Parking
- Parking
- Free street parking
Children
- High chairs
Payments
- Debit cards
- Credit cards
- NFC mobile payments
Planning
- Accepts reservations
Amenities
- Washroom
Offerings
- Beer
- Wine
- Coffee
- Alcohol
- Small plates
- Healthy options
Atmosphere
- Cozy
- Casual
Highlights
- Great tea selection
Accessibility
Dining options
- Lunch
- Brunch
- Dessert
- Seating
- Breakfast
Service options
- Dine-in
- Takeout
- Outdoor seating
A charming spot that masterfully blends tradition with modern flavors, offering something for everyone.
Products
Cakes
- Seasonal Fruit Cake
- Lemon Poppyseed
- Chocolate Cake
- Cheesecake
Breads
- Sourdough
- Organic Rye
- Whole Grain Loaf
- Baguette Rustique
Desserts
- Macarons
- Brownies
- Cookies
- Gluten-Free Sweets
Pastries
- Croissants
- Danish Pastries
- Muffins
- Tarts
Yeast Baked Goods
- Strudel
- Focaccia
- Brioche
Pia’s On Broadway is a family-run restaurant in Orangeville that stands out for its commitment to fresh, local, and seasonal ingredients, offering a diverse menu that caters to carnivores, vegetarians, and vegans alike. The warm and inviting atmosphere is enhanced by its focus on slow food, sustainable practices, and community-driven values.
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