Bakery Radar
The Whole Grain Hearth Bakery

The Whole Grain Hearth Bakery

Ancient grains meet slow fermentation for standout flavor and health.

★ 4.8 (150 reviews)

Bakery

958 Leathorne St #3, London, ON N5Z 3M5
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The Whole Grain Hearth Bakery masterfully combines ancient grains with artisanal techniques to craft breads and pastries that not only delight the palate but also prioritize gut health. Each loaf is a testament to the art of slow fermentation, made with freshly milled flours and a sourdough starter aged to near perfection. Discover the nutty richness of Red Fife, the buttery depth of Kamut, and the subtle complexity of rye in our lovingly prepared creations. From hearty, dense sourdoughs to flaky, buttery croissants, every bite tells a story.

Day Hours
MondayClosed
TuesdayClosed
Wednesday10a.m.-3p.m.
Thursday9a.m.-5p.m.
Friday9a.m.-5p.m.
Saturday8a.m.-2p.m.
SundayClosed

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A bakery where fermentation reigns supreme and each bite is a celebration of flavor and health.

Products

Breads

Danish

Pastries

Seasonal Pies

The Whole Grain Hearth Bakery stands out for its dedicated use of ancient grains and traditional milling techniques, creating products that are both nutritious and uniquely delicious. Each item, from the diverse sourdough breads to the artisanal pastries, reflects a commitment to quality and craft.

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