Queen Street Bakery

Nutrient-packed gluten-free baked goods with a focus on superfoods

★ 4.8 (4 reviews)

Wholesale bakery, Bakery

Queen St. Bakery redefines gluten-free baking with its innovative blend of superfood flours, crafting breads, bagels, and buns that are as nutritious as they are delicious. Each loaf and roll is meticulously made with high-fiber, protein-rich ingredients, ensuring sustained energy and satisfaction. The bakery’s commitment to allergen-free recipes makes its products accessible to everyone, while its focus on plant-based sources for iron and omega-3s sets it apart in the gluten-free market. A standout feature is its 1-for-1 baking flour, offering a seamless transition for home bakers seeking gluten-free alternatives without compromising on taste or texture.

A game-changer for gluten-free enthusiasts, Queen St. Bakery delivers on both nutrition and flavor with its superfood-infused creations.

Products

Queen St. Bakery stands out for its nutrient-dense, allergen-free gluten-free products, made with unique superfood flours. Its offerings cater to diverse dietary needs while maintaining exceptional taste and texture.

Social Media Links

• https://www.facebook.com/queenstreetbakery/
• https://www.instagram.com/queenstreetbakery/