Homestead Artisan Bakery + Cafe
long-fermented sourdough delivering real health
★ 4.6 (600 reviews) 💰💰Affordable
Bakery, Breakfast restaurant, Coffee shop
80 Dunlop St E, Barrie, ON L4M 1A3 WebsitePhoneCrafted with passion and rooted in tradition, Homestead Authentic Sourdough offers an artisanal approach to bread and baked goods. Specializing in slow-fermented sourdough, this bakery sources ingredients locally, prioritizing regenerative practices and building strong ties with regional food creators. The science behind their bread boasts easier digestibility and high nutritional quality through lactic acid, plus they make it taste exceptional. Pair your toast or croissant with fresh avocado, hemp seeds, and sprouts or try signature breakfast toasties with local ingredients and creative flavorings. They emphasize health-driven, authentic bread available through pre-orders and with eco-friendly sensitivities at the core.
Day | Hours |
---|---|
Monday | 8a.m.-3p.m. |
Tuesday | 8a.m.-4p.m. |
Wednesday | 8a.m.-4p.m. |
Thursday | 8a.m.-4p.m. |
Friday | 8a.m.-5p.m. |
Saturday | 8a.m.-5p.m. |
Sunday | 8a.m.-3p.m. |
Other
- Identifies as women-owned
Parking
- Free street parking
- Paid street parking
Payments
- Debit cards
- Credit cards
- NFC mobile payments
Amenities
- Wi-Fi
- Washroom
- Gender-neutral washroom
Offerings
- Coffee
Accessibility
- Wheelchair-accessible entrance
Dining options
- Breakfast
Service options
- Dine-in
- Takeout
- In-store pickup
- Onsite services
- In-store shopping
From the business
- Identifies as women-owned
A standout for its unique sourdough made traditionally.
Products
Breads
- Sourdough Country Blonde
- Six Grain Sourdough
- Bagel
- Sourdough Rye
- Whole Wheat Sourdough
Pastries
- Croissant
- Sourdough Waffle
- MultiGrain Croissant
- Cookies
- Flatbread Pizza Crusts
Other Bakery Goods
- Red Fife Sourdough
- Spelt Sourdough
- Buckwheat Sourdough
- Semolina Sourdough...
- Breakfast Sandwiches
- Toasties
- Sandy's
- Bonnies Herriot...
Homestead emphasizes quality with their slow-fermented bread made from local and ethically sourced ingredients. Their eco-conscious approach highlights sustainable farming and gut-friendly recipes and supports local food initiatives.