Bakery Radar
Forgotten Flavours

Forgotten Flavours

Handcrafted fermentation-based breads and vibrant pastries with real.

★ 5 (4 reviews)

Bakery

858 Corydon Ave, Winnipeg, MB R3M 0Y4
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Dive into a world where fermentation isn't just a method—it's an obsession. At Forgotten Flavours, each bread and pastry is a labor of love, crafted through meticulous long fermentation that unlocks deep, caramelized flavors impossible to replicate. Here, you’ll discover loaves that feel like a warm hug, pastries that burst with vibrant fruit flavors, and even a Levain Ball to take your home baking to the next level. The bakery’s mission? To remind us all of how real ingredients are supposed to taste—without triggering any alarms. Every bite is a journey back to nature, and it’s nothing short of delightful.

Day Hours
MondayClosed
Tuesday11a.m.-6p.m.
Wednesday11a.m.-6p.m.
Thursday11a.m.-6p.m.
Friday11a.m.-6p.m.
Saturday11a.m.-6p.m.
SundayClosed
A bakery that masterfully blends ancient techniques with bold flavors, serving up breads and treats that are as nutritious as they are mouthwatering.

Products

Breads

Pastries

Accessories

Pate De Fruit

Forgotten Flavours stands out for its unwavering commitment to fermentation and traditional craftsmanship, creating breads and pastries that are both healthy and indulgent. The bakery’s passion for rediscovering natural flavors and textures sets it apart in a world of industrial offerings.

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