Beyond Bread | Artisan Bakery & Cafe
Authentic Artisan Bakery with Natural Ingredients
★ 4.6 (291 reviews) 💰💰Affordable
Bakery, Cafe
3686 W 4th Ave, Vancouver, BC V6R 3P9 WebsitePhoneBeyond Bread is a haven for artisanal bread enthusiasts, offering handcrafted loaves with a tangy aroma and complex flavors. Each bread is shaped by master bakers using traditional sourdough techniques, resulting in a product that's both healthier and more flavorful. The bakery stands out for its commitment to natural, organic ingredients and slow fermentation processes, which can take up to three days. Beyond Bread also offers a variety of pastries, including French-style croissants and American monkey bread, making it a must-visit for anyone seeking authentic, high-quality baked goods.
Day | Hours |
---|---|
Monday | Closed |
Tuesday | Closed |
Wednesday | 8a.m.-4p.m. |
Thursday | 8a.m.-4p.m. |
Friday | 8a.m.-4p.m. |
Saturday | 8a.m.-4p.m. |
Sunday | 8a.m.-4p.m. |
Crowd
- LGBTQ+ friendly
Other
- LGBTQ+ friendly
Payments
- Debit cards
- Credit cards
- NFC mobile payments
Amenities
- Gender-neutral washroom
Offerings
- Coffee
Accessibility
- Wheelchair-accessible entrance
Dining options
- Breakfast
Service options
- Takeout
- In-store pickup
- In-store shopping
A must-visit for authentic, high-quality artisanal breads and pastries with a commitment to natural ingredients and traditional techniques.
Products
Bread
- Country Bread
- Baguette
- Focaccia
- Fruit and Walnut
- Danish Seeded Rye
- Miche
- Light Rye
- Multigrain
- Epi
- Pretzels
Coffee & Brew
- Final Proof Blend - Espresso
- Cascadia Blend (Decaf) - Filter/Espresso
- Guatemala Flor de cafe- Filter
Grocery & Merch
- Raspberry & Rose Jam
- Strawberry & Balsamic Jam
- Orange Marmalade
- Blueberry & Honey Jam
Pastry & Viennoiserie
- Croissant
- Pain Au Chocolat
- Almond Croissant
- Carrot Raisin Ginger Muffin
- Pumpkin Dark Chocolate Muffin
- Blueberry Bran Muffin
- Ham & Cheese Croissant
- Chocolate Chip Cookie
- Chewy Ginger Cookie
- Cheddar and Green Onion Scone
Beyond Bread offers a unique experience with its traditional sourdough breads and diverse pastries, all made with natural, organic ingredients. The bakery's commitment to slow fermentation and high-quality grains sets it apart from others.