The Pie Hole
Handcrafted pies for every craving
★ 4.4 (533 reviews) 💰💰Affordable
Bakery
7832 6th St, Burnaby, BC V3N 3N2 WebsitePhoneDiscover The Pie Hole, Vancouver and Burnaby's beloved destination for artisanal pies. Founded by Jenell Parsons, this charming bakery has evolved from humble farmer's market beginnings to a three-location powerhouse, celebrated for its diverse and creative flavor profiles. Each pie is a testament to tradition, crafted with locally sourced ingredients and a passion that has captivated the hearts—and taste buds—of the community. Step into a world where every bite tells a story, from savory Steak & Stout Pie to sweet Vietnamese Coffee Pie, each a masterpiece that redefines the art of pie-making.
| Day | Hours |
|---|---|
| Monday | 12-6p.m. |
| Tuesday | 12-6p.m. |
| Wednesday | 12-6p.m. |
| Thursday | 12-6p.m. |
| Friday | 12-6p.m. |
| Saturday | 12-6p.m. |
| Sunday | 12-6p.m. |
Parking
- Free parking lot
- Free street parking
Payments
- Debit cards
- Credit cards
- NFC mobile payments
Offerings
- Coffee
Accessibility
- Wheelchair-accessible parking lot
Service options
- Takeout
- Delivery
- In-store pickup
- Onsite services
- In-store shopping
The Pie Hole is a culinary gem offering a unique and creative array of pies that cater to every palate, from classic flavors to innovative twists.
Products
Sweet Pies
- Apple Caramel Crumble
- Lemon Meringue Pie
- Key Lime Pie
- Black Forest Cream Pie
- Blueberry Cream Crumble
- Vietnamese Coffee Pie
- Apple Pie
- Pumpkin Pie
Savory Pies
- Bacon Cheeseburger Pie
- Chicken Pot Pie
- Steak and Stout Pie
- Korean Pork Pie
- Spinach & Feta Pie
- Chicken Carbonara Pie
- Moroccan Chickpea Pie
Specialty Pies
- Eat Your Feelings
- To Die For Banana Cream Pie
- Chocolate Hazelnut Cream Pie
- Assorted Sweet Mini Pies
Vegetarian Pies
- Vegan Moroccan Chickpea Pie
- Spinach & Feta Pie
- Vegan Pumpkin Pie
- Vegan Apple Pie
- Bourbon Pecan Pumpkin Pie
Renowned as Canada's Pie Queen, Jenell Parsons and The Pie Hole have reimagined traditional pie-making, offering an extensive selection of both sweet and savory masterpieces, all while championing local ingredients and a dedication to quality.